HONEY: antibacterial, antioxidant, anti-inflammatory, and antiviral
GINGER: antiviral, anti-inflammatory, aids digestion, effective against human respiratory syncytial virus
LEMON: antiseptic, aids digestion, great source of calcium, magnesium, vitamin C, bioflavonoids
To make this brew is quite simple. In a 500ml mason jar layer One lemon washed and sliced
Fresh ginger cut into slices.
Layer a bit at a time and pour local unpasteurized honey over top allowing for air bubbles to come up. Continue with the next layer of lemons and ginger until the lemon is used up. Use a spoonful at a time into hot water or tea. This can be stored in the fridge for up to 3 months. Stay healthy! Enjoy!